Spicy Honey Mustard Sauce
Yield: approximately 1 cup
Ingredients:
- 1/3 cup honey
- 1/4 cup whole grain mustard
- 1/4 cup yellow mustard
- 1/4 teaspoon tabasco sauce
- 1/4 teaspoon worcestershire sauce
- 1/2 teaspoon salt
- 1/3 teaspoon pepper
Method:
- In a mixing bowl, combine until well mixed.
- Use as a marinade or dipping sauce.
Notes:
Refrigerate up to one week. Double recipe as needed.